Farmers all over the world are faced with a basic problem. Compared
with people who make their livings in other ways, they are becoming
worse off.
Why are farmers becoming worse off?
Money spent, income gained
If it were easier to produce food,
would that help the farmers?
So how do farmers survive the agricultural
problem?
Why is it so important to
keep farmers in business?
What are the effects of subsidies?
We all need to eat, and farmers produce the food that we
buy.
However, we only need to eat a certain amount of food. Once
we have enough, there is no reason to buy any more.
When people earn more money, they may choose to buy expensive
food, or eat out at restaurants more regularly, but in general
they do not spend a higher proportion of their income on food.
They spend their spare money on 'luxuries' such as mobile
phones, electronic goods, holidays, entertainment and cars.
When we buy something, the money that we spend becomes an
income to the people who produce the goods.
We spend more on luxury goods when we have more money. The
incomes of the people who produce these goods will increase
as our spending increases.
However, we spend roughly the same on food, so the income
of farmers – who produce our food – stays the
same.
Compared with the incomes of other people, farmers' incomes
are left behind, and farmers become poorer than others.

 |
Over many years farmers have become more efficient at producing
food. For example, agricultural machinery has improved, and
farmers can use fertilisers and pesticides. In general, farmers
now produce more food than ever before.
However, as the production, or supply, of any good increases
its price tends to fall.
Normally, as the price of a good falls, we will buy more of
it.
However, as the price of food falls, if we already have enough
to keep us from being hungry, we will continue to buy the
same amount. (We may eat in restaurants more, but the money
that we spend on this does not benefit farmers.) Because food
prices are lower, we will have saved some money. We tend to
spend this money on luxuries.
Yet for farmers, the lower costs for food mean that their
incomes will fall.
So, again, farmers have become worse off, this time both in
comparison with other people (relatively poorer) and compared
with how well off they were before (absolutely poorer).
This is the agricultural problem. It affects
farmers in both rich countries like the UK and poorer countries
such as Jamaica. Farmers in all countries are becoming worse
off than others in their societies.

 |
To help to keep farms in business, most governments in rich
countries offer some kind of subsidy – a special payment
given by the government on top of what the farmers normally
earn from producing food – to keep their incomes at
reasonable levels.
In the European Union (including the UK), the subsidy given
is part of what is known as the Common Agricultural Policy (CAP). Farmers on large farms
benefit most under the CAP.
There are several reasons, including the following.
- Countries like to be self-sufficient in food. They do
not like being entirely dependent on other countries in
case, for example, war breaks out.
- If farmers went out of business, lots of other businesses
would be affected – for example, farm-machinery manufacturers
and local shops. It would also affect the local tourist
industry: tourists rely on farmers to maintain the countryside.
- Food is perishable – it goes off quickly. It therefore
makes economic sense to grow food locally, rather than pay
the high costs of flying food in from abroad before it goes
off.

 |
Subsidies
help farmers to stay in business, but they do create a further
problem. Receiving subsidies from the government encourages
farmers to produce more.
The effect of this is for farmers to produce much more food
than the country needs – a surplus. The government has
paid for this extra production and therefore takes control
of the surplus.
Often the surplus is sold very cheaply overseas, possibly
below what it costs to produce. This is because once the food
has been produced, it seems better to receive some money for
it rather than throw it all away.
This process is called dumping.
It is a major problem for farmers in poor countries. They
cannot afford to sell the food they produce at the low price
of the subsidised, imported food.
Since agriculture is the main way of making a living for many
people in poor countries, dumping can be very damaging.

 |
To find out more about the impact of dumping on the
lives of farmers in poorer countries, go to
Real lives. You can also read about a farmer in a richer
country in this section.
To find out more about the issues and the international trading
system, look at The issues and
Free trade.
To find out what you can do, look at Take
action.
 |
Click
here and follow the instructions to download Adobe
Reader. |

|