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Amy Willcock's Aga Baking

£9.99

Product description

Amy Willcock, 'hand-holder to Aga owners' shows that it doesn't matter what kind of Aga you have, baking doesn't have to be a nerve-wracking experience. Never having to preheat an oven means that whipping up a little chocolate cake is as easy as pie and don't even contemplate buying a breadmaking machine, as the Aga is the domestic oven that truly can compare with a commercial Baking Oven. Drawing on her experience teaching cookery classes, Amy Willcock shares with you all the tips and hints to baking wondrous foods every time. The recipes range from old favourites including fruit cake and apple pie, to exciting newcomers such as olive and mozzarella calzone, roasted vegetable tarte tatin, golden croustades and chocolate brioche pudding. There are indulgent treats such as pecan shortbread squares and raspberry souffles, plus all the basic recipes you will ever need for successful baking. Book condition throughout very good: dust jacket complete and unmarked, cloth covers very good and all pages crisp and clean. Signed on cover page.

Item details

Added value:
First Edition, Dust Jacket & Signed by the Author
Author(s):
Willcock Amy
Condition:
Used: very good
Edition:
2003
Format:
Hardback
ISBN-10:
0091891825
ISBN-13:
9780091891824
Number of pages:
160
Publisher:
Ebury
Title:
Amy Willcock's Aga Baking

Standard UK Delivery (£3.95 per order)

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within 28 days.
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About this item

Amy Willcock, 'hand-holder to Aga owners' shows that it doesn't matter what kind of Aga you have, baking doesn't have to be a nerve-wracking experience. Never having to preheat an oven means that whipping up a little chocolate cake is as easy as pie and don't even contemplate buying a breadmaking machine, as the Aga is the domestic oven that truly can compare with a commercial Baking Oven. Drawing on her experience teaching cookery classes, Amy Willcock shares with you all the tips and hints to baking wondrous foods every time. The recipes range from old favourites including fruit cake and apple pie, to exciting newcomers such as olive and mozzarella calzone, roasted vegetable tarte tatin, golden croustades and chocolate brioche pudding. There are indulgent treats such as pecan shortbread squares and raspberry souffles, plus all the basic recipes you will ever need for successful baking. Book condition throughout very good: dust jacket complete and unmarked, cloth covers very good and all pages crisp and clean. Signed on cover page.

Added value:
First Edition, Dust Jacket & Signed by the Author
Author(s):
Willcock Amy
Condition:
Used: very good
Edition:
2003
Format:
Hardback
ISBN-10:
0091891825
ISBN-13:
9780091891824
Number of pages:
160
Publisher:
Ebury
Title:
Amy Willcock's Aga Baking

Delivery & returns

This item will be dispatched to UK addresses via second class post within 2 working days of receipt of your order. Standard UK delivery is £3.95 per order, so you're only charged once no matter how many items you have in your basket. Any additional courier charges will be applied at checkout as they vary depending on delivery address.

This item will be dispatched to UK addresses via second class post within 2 working days of receipt of your order. Standard UK delivery is currently free, no matter how many items you have in your basket. Any additional courier charges will be applied at checkout as they vary depending on delivery address.

You can find out more about delivery and returns in our help section.

We offer a no quibble returns policy as follows:

Wedding dresses: 28 days

Overseas returns: 31 days

Everything else: 28 days


This item is also available for international delivery by airmail, carrying a mandatory delivery charge of:

Europe: £8.00

Outside Europe: £15.00

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