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Modern Culinary Art: The Best French, English and Foreign Cookery

WAS £40.00 £10.00

Product description

Published by Comptoir Francais Du Livre, Paris (1937)

The 1937 1st edition of this exhaustive compilation of "3500 recipes representing the best French, English and foreign cookery". Large volume. Scarce and collectable. 480 Illustrations in B&W and Colour. Housed in contemporary brown slipcase.

CONDITION: Used but in very good condition for it's age. Covers are bumped to corners but otherwise clean and square. The spine has very minor bumps. The binding is still strong. The dust jacket has tears on the back cover and on the front at the cover edge. Now covered in clear (removable) plastic for protection. Pages tanned and with some marks to the edges but otherwise clean and unmarked. Colour plates of various dishes are bright. (See photos)

Item details

Added value:
First Edition, dust jacket, illustrations
Condition:
Used: good
Dimensions:
28cm x 20cm x 6cm
Edition:
1937
Format:
Hardback
Number of pages:
746
Publisher:
Published by Comptoir Francais Du Livre, Paris (1937)
Title:
Modern Culinary Art: The Best French, English and Foreign Cookery

Courier Delivery

£8.00
Signature required.
Delivery FAQs

Free returns

within 28 days.
Returns policy

About this item

Published by Comptoir Francais Du Livre, Paris (1937)

The 1937 1st edition of this exhaustive compilation of "3500 recipes representing the best French, English and foreign cookery". Large volume. Scarce and collectable. 480 Illustrations in B&W and Colour. Housed in contemporary brown slipcase.

CONDITION: Used but in very good condition for it's age. Covers are bumped to corners but otherwise clean and square. The spine has very minor bumps. The binding is still strong. The dust jacket has tears on the back cover and on the front at the cover edge. Now covered in clear (removable) plastic for protection. Pages tanned and with some marks to the edges but otherwise clean and unmarked. Colour plates of various dishes are bright. (See photos)

Added value:
First Edition, dust jacket, illustrations
Condition:
Used: good
Dimensions:
28cm x 20cm x 6cm
Edition:
1937
Format:
Hardback
Number of pages:
746
Publisher:
Published by Comptoir Francais Du Livre, Paris (1937)
Title:
Modern Culinary Art: The Best French, English and Foreign Cookery

Delivery & returns

This item will be dispatched to UK addresses via courier within 2 working days of receipt of your order. A signature will be required on delivery. This item is not available for international delivery.

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Courier delivery cost: £8.00

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